Drinks Biscuits
Gruyère Cheese & Tarragon
Size
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Case dimensions
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Units per case
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Meet the flavour
Gruyere has a sweet, creamy, earthy quality that makes it one of the best drinks pairing cheeses on the planet. We blend it with mustard and tarragon to give this biscuit an irresistible ‘béarnaise’ quality.
Pairings
- Beer & Cider Session Ales, Lager, Kolsch, American Amber, Belgian Beer
- Spirits & Cocktails Tequila, Mexcal, Margarita
- Red Wine Pinot Noir, Beaujolais
- White Wine Chardonnay, Sancerre, Gruner Veltliner, Riesling
Allergens
May contain traces of tree nuts. Product containsglutenwheatmilkmustardegg
Ingredients
WHEAT Flour [Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin], Butter [MILK, Salt], Gruyere Cheese (15.4%) [MILK, Rennet, Lactic Ferments, Salt], Mature Cheddar [MILK, Salt, Starter Culture, Rennet, Annatto Norbixin, Potato Starch], Rice Flour, Tarragon (1.9%), EGG White, MUSTARD Powder, Salt.
For allergens, see ingredients in bold.
Not suitable for vegetarians.
Nutrition
| Per 100g | Per Serving (4.5g Biscuit) | |
| Energy | 466 kcal | 22 kcal |
| 1945 kj | 91 kj | |
| Fat | 29.6 g | 1.4 g |
| - of which is Saturates | 18.7 g | 0.9 g |
| Carbohydrates | 36.6 g | 1.7 g |
| - of which is Sugars | 0.4 g | 0.0 g |
| Fibre | 2.4 g | 0.1 g |
| Protein | 12.3 g | 0.6 g |
| Salt | 1.15 g | 0.05 g |
