Italian Cheese & Sweet Basil

Size

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Case weight

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Case dimensions

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Units per case

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Meet the flavour

A classic Italian flavour combination. We use outstanding Italian cheese with long lasting tangy, nutty and caramel notes. The basil gives a herbal sweetness that pairs beautifully with many outstanding drinks.

Pairings

Beer & Cider Lager, Blonde beer, Helles, Kolsch
Non-Alcoholic White grape juice, Sparkling grape juice, Light malt drinks, 0% lagers
Spirits & Cocktails Lighter style whisky, Whisky Highball
Red Wine Merlot, Gamay, Valpolicella, Nebbiolo, Sangiovese
White Wine Champagne, Prosecco, Viognier, Chardonnay, Pinot Grigio

Allergens

May contain traces of tree nuts. Product containsglutenwheatmilkmustardegg

Ingredients

WHEAT Flour [Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin], Butter [MILK, Salt], Aged Italian Hard Cheese (11%) [Unpasteurised MILK, Salt, Rennet, Preservative: Lysozyme (EGG)], Cheddar Cheese [MILK, Salt, Starter Culture, Rennet, Annatto Norbixin, Potato Starch], Rice Flour, Flavouring [Basil, Vinegar, water, sea salt, stabiliser xanthan gum], Parmigiano Reggiano Cheese (1.8%) [MILK, Salt, Rennet], EGG, MUSTARD Powder, Salt. For allergens, see ingredients in bold.
Not suitable for vegetarians.

Nutrition

	Per 100g	Per serving (4.7g Biscuit)
Energy	444 kcal	21 kcal
	1917 kj	90 kj
Fat	27.5 g	1.3 g
- of which is Saturates	15.9 g	0.7 g
Carbohydrates	35.3 g	1.7 g
- of which is Sugars	0.5 g	0.0 g
Fibre	1.6 g	0.1 g
Protein	12.1 g	0.6 g
Salt	1.62 g	0.08 g